• Aquaculture in the Arctic – a review 

      Hermansen, Øystein; Troell, Max (Nofima rapportserie, Research report, 2012)
      Aquaculture in the Arctic region contributes with 2% of global production. This may seem small, but is of same magnitude as EUs total aquaculture production. Norway is by far the dominant producer in the Arctic. There is ...
    • Perspectives on aquaculture's contribution to the Sustainable Development Goals for improved human and planetary health 

      Troell, Max; Costa-Pierce, Barry A.; Stead, Selina; Cottrell, Richard S.; Brugere, Cecilie; Farmery, Anna K; Little, David C.; Strand, Åsa; Pullin, Roger; Soto, Doris; Beveridge, Malcolm; Salie, Khalid; Dresdner, Jorge; Moraes-Valenti, Patricia; Blanchard, Julia; James, Philip; Yossa, Rodrique; Allison, Edward H; Devaney, Christopher; Barg, Uwe (Peer reviewed; Journal article, 2023)
    • Seafood from a changing Arctic 

      Troell, Max; Eide, Arne; Isaksen, John Roald; Hermansen, Øystein; Crépin, Anne-Sophie (Peer reviewed; Journal article, 2017)
    • Seafood from a changing Arctic 

      Troell, Max; Eide, Arne; Isaksen, John Roald; Hermansen, Øystein; Crépin, Anne-Sophie (Peer reviewed; Journal article, 2017)